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  #1  
Old 08-04-2006, 08:16 AM
donald donald is offline
Junior Member
 
Join Date: Aug 2006
Posts: 2
Default Tofu Egg Salad

1 16 oz. package firm tofu, drained
1 medium celery stalk, chopped
1/2 small red pepper, chopped
1 green onion, chopped
1/4 cup light mayonnaise
1/2 tsp Dijon mustard
1/2 tsp salt
1/8 tsp tumeric

In medium bowl, with fork, mash tofu until it resembles the texture of scrambled eggs. Stir in remaining ingredients. Cover and refrigerate.
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